Global Pea Protein Market Size, Share, Forecast To 2030 | Puris Protein LLC, Ingredion Inc., Axiom Foods Inc.

The Pea Protein Market, market was estimated at around USD 2.3 billion in 2021 and CAGR of 13% during 2022-2030, to reach around USD 6.8 billion by 2030

The Global Pea Protein Market, the market was estimated at around USD 2.3 billion in 2021 and is projected to witness a CAGR of 13% during 2022-2030, to reach around USD 6.8 billion by 2030. The report examines the Pea Protein market’s drivers and restraints, as well as their impact analysis. Also, the report mentions global opportunities prevailing in the Pea Protein market.

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Pea Protein Market: Overview

Pea Protein is regarded as a premium plant-based protein that is typically extracted from yellow peas. It improves the nutritional value of foods and supplements that are protein-fortified. It helps with blood circulation and in lowering high cholesterol. It aids in increasing metabolism and physical strength.

Due to its high protein content, accessibility, and affordability, Pea Protein is currently a preferable substitute for traditional proteins, such as animal, wheat, and soy protein. Since it contains amino acids, vitamins, and minerals, it is one of the best sources of protein for vegans and vegetarians.

People seeking gluten-free products, as well as those with lactose intolerance or any other form of metabolic problem, are becoming more and more interested in Pea Protein. The growth of the global Pea Protein market is anticipated to be fueled by all these benefits of Pea Proteins.

Pea Protein Market: Regional Overview

The Asia Pacific Region is experiencing high demand for Pea Protein Over the course of the study, Asia Pacific is predicted to see a profitable growth rate. The main element for this growth is the rise in the consumption of functional foods in significant emerging nations, including South Korea, China, and India. Additionally, it is anticipated that the booming food and supplement industries will accelerate market expansion in the Asia Pacific region.

Pea Protein Market: Key Players Insights

Our market analysis includes a section specifically devoted to key players operating in the Pea Protein market. Our analysts give an overview of each player’s financial statements, along with product benchmarking and SWOT analysis. The competitive landscape section includes key development strategies, market share analysis, and market positioning analysis of the mentioned competitors globally.

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Pea Protein Market: Some of the prominent players

Sotexpro SA
Roquette Freres, Warcoing SA
Puris Protein LLC
Ingredion Inc.
Axiom Foods Inc.
The Scoular Company
Cosucra Groupe, Nutri-Pea Limited
Cargill Inc.
Kerry Inc.
Growing Naturals LLC
A&B Ingredients
Glanbia plc

The global Pea Protein market is segmented as follows:

By Product Type


By Application

Dietary Supplements
Meat Substitutes
Baked Goods

By Form


To know about the assumptions considered for the study, download the pdf brochure @

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